News From 2022

RAYMOND, Miss. -- Larry Haley is expecting a busy year at his Christmas tree farm in Saucier. Haley said he sells about 500 trees per year. That may sound like a lot, but they go fast. Families who want to be sure to get the perfect tree should visit their local tree farm as early as possible.

STARKVILLE, Miss. -- The Mississippi Board of Animal Health is asking backyard bird owners to be vigilant in their biosecurity procedures after a commercial breeder chicken flock in Lawrence County tested positive for highly pathogenic avian influenza, or HPAI.

A Mississippi State University Extension Service horticulturist will demonstrate evergreen Christmas decorations in the Hernando town square Nov. 12. Jim DelPrince, who works in Biloxi at the MSU Coastal Research and Extension Center, will be part of the “Dickens of a Christmas” market in downtown Hernando.

I’ve always enjoyed the fall season in the landscape and garden. I find the moderating temperatures refreshing, which helps me get my second wind when taking care of gardening chores. Many of our summer annuals seem to feel the same way about the reinvigorating fall weather. In fact, I think these summer annuals actually look their best in the fall. There is no better example of this than zinnias grown in the fall.

STARKVILLE, Miss. -- A Mississippi State University Extension program coordinator will serve as chair of the Extension Disaster Education Network, EDEN, for a two-year term.

STONEVILLE, Miss. -- A long-time Mississippi State University entomologist and researcher has been named head of the MSU Delta Research and Extension Center. Jeff Gore assumed the role on Nov. 1.

Now is the time to plant one of the great, classic cool-season annuals. While they have a dainty look, violas are tough plants that will perform through the fall, winter and into the spring landscape and garden seasons. Violas go by either of the botanical names Viola tricolor or Viola cornuta, but most gardeners I know call them by their common name, Johnny jump ups.

A Mississippi State University Extension Service specialist contributed to the most recent edition of the American Institute of Floral Designers’ “Guide to Floral Design.” Jim DelPrince, Extension horticulture specialist, was a co-author of the third edition of this reference book. He also served as terminology researcher for the publication, which was announced July 5 in Las Vegas.

STARKVILLE, Miss. -- Lorin Harvey has heard from several Mississippi sweet potato growers that the quality of this year’s crop is the best they have seen in 20 years.

“The high quality of the crop is what stands out to me this year,” said Harvey, sweet potato specialist with the Mississippi State University Extension Service. “We have to see how things hold up in storage, but I have high hopes.”

STARKVILLE, Miss. -- Class is officially in session for the newest members of Mississippi’s principal agricultural leadership program.

The third class of the Thad Cochran Agricultural Leadership Program -- or TCALP -- features 10 participants in a range of careers, from farming to sales and law, linked to food and fiber production.

My wife, Katie, and I continued our travels in Florida after I was a keynote speaker for the Florida Master Gardener Volunteer Conference. We enjoyed collecting seashells on Cocoa Beach while watching the latest SpaceX launch. As children of the 60s who grew up watching the exploits of NASA, this was really cool!

Recently in my role as a Mississippi State University Extension specialist, I had the opportunity to promote horticulture and bring back great tips from friends in Florida. On Saturday, I co-hosted Better Lawns and Gardens on WFLA-Orlando with my great friend Teresa Watkins.

“Snow” appearing on the sides of highways and bare ground visible for miles is a sure indication that row crop harvest in Mississippi is well underway. As of early October, the majority of the 2022 crop was already harvested, although much work remains for certain crops.

Mississippi State University is the lead partner on a $10 million grant from the U.S. Department of Agriculture to conduct climate-smart projects. Beth Baker, an Extension specialist in natural resource conservation in agroecosystems, is the lead investigator on the grant project announced Sept. 14

October is a great month to plant new shrubs in your home landscape. We’re passed the harsh summer heat, and the cooler fall weather is perfect for newly planted shrubs to produce new root growth. In fact, fall-planted shrubs get to grow through the moderate spring season

STARKVILLE, Miss. -- A Mississippi State University Extension Service mental health campaign continues to receive national recognition, this time from the U.S. Department of Agriculture.

A man who spent his whole life helping others become their best selves is being honored this fall by induction into the National 4-H Hall of Fame in Washington, D.C. Harvey Lee Gordon, Sr., originally of Leland, Mississippi in Washington County, served as a 4-H state specialist with the Mississippi State University Extension Service from 1997 until he retired in 2014.

This year is almost like clockwork; we hit Oct. 1, and we’re suddenly enjoying night temperatures in the 50s and 60s all across Mississippi. This is a welcome change from previous years when it seemed that summer would never go away. For once, planting our cool-season annuals seems to be right on schedule.

RAYMOND, Miss. -- Mississippi peanut producers should see an average year in terms of crop quality and yield. Mississippi producers planted about 14,500 acres of peanuts. That number is down about 20% from 2021 acreage because of higher commodity prices for other crops at planting time. Yield is expected to be between 4,000 and 4,200 pounds per acre.

Mississippi gardeners who work to nurture nature in their landscape can learn from some of the top leaders in this field in an Oct. 19 event at Mississippi State University. The 67th Edward C. Martin Landscape Symposium will be hosted by the MSU Extension Service on campus at the Bost Center Auditorium. Registration for the half-day event is $25 in advance or $30 at the door.